Call us directly: 540-987-3388
12567 Lee Highway, Virginia View on Map
Valentine Dinner

Valentine Dinner – Friday, view February 14
$65 per person *

Roasted Figs
Tossed with Basil, sales Garlic & Pan Fried Gnocchi

She Crab Soup
Caviar & Crème Fresh

All Hearts Salad
Fresh Palm Hearts, Artichoke Hearts &
Baby Romaine Hearts with Pomegranate
Seeds & Pomegranate Vinaigrette

Entrée Choices

Butter Poached Lobster Tail & Petit Filet
with Asparagus, Roasted Garlic Whipped
Potatoes & Wasabi Hollandaise

Macadamia Crusted Halibut
with Carrot Ginger Puree, Fava Beans & Fennel Pesto

Duo of Duck
Pan Seared Duck Breast & Wine Braised Duck Leg,
with Saffron Risotto, Asparagus & Raspberry Gastrique

Terrine of Rainbow Vegetables
Carrots, Sunchokes, Asparagus, Red Peppers,
Turnips & Spinach—Served with Pureed Okinawa
Sweet Potatoes, Sautéed Brocolini & Roasted Red Pepper Coulis

Hand Made Chocolate Truffles,
Strawberries & Crème Anglaise
Raspberry Passion Fruit Tiramisu

* Price does not include tax or gratuity

Winter Hours

Wed & Thurs: 4:30 – 8:00
Fri & Sat:
  Dinner – 4:30 – 8:30
  Lunch – 11:00 – 2:00
  Brunch – 11:00 – 2:00
During the Winter months, there will be no Dinner
service on Sundays

Closed Monday & Tuesday